Evaporated Milk Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (126g) of evaporated milk contains 214 calories, 11.3g protein, 16.4g carbs, and 12.6g fat. Evaporated Milk is a good source of saturated fat, cholesterol, potassium.

vegetarian gluten-free
Evaporated Milk - nutrition facts and calorie information

Nutrition Facts — half cup (126g)

16.4g
Carbs
11.3g
Protein
12.6g
Fat
NutrientAmount% Daily Value
Calories214 kcal11%
Protein11.3g23%
Carbohydrates16.4g6%
Total Fat12.6g16%
Sugar16.4g--
Saturated Fat7.6g38%
Cholesterol50.4mg17%
Sodium170.1mg7%
Potassium478.8mg10%
Calcium415.8mg32%
Iron0.25mg1%
Magnesium37.8mg9%
Zinc1.3mg11%
Vitamin C3.1mg3%
Vitamin A126.0mcg14%
Vitamin B60.08mg5%
Vitamin B121.3mcg52%
Folate12.6mcg3%
Vitamin K0.38mcg0%
Phosphorus327.6mg26%

Is Evaporated Milk Good for You?

Evaporated Milk provides 214 calories per half cup (126g) with 11.3g of protein, 16.4g of carbohydrates, and 12.6g of fat. It is a source of saturated fat (38% dv), cholesterol (17% dv), potassium (10% dv).

Key Health Benefits of Evaporated Milk

Frequently Asked Questions

How many calories is in evaporated milk?

One half cup (126g) of evaporated milk contains 214 calories.

How much protein is in evaporated milk?

One half cup (126g) of evaporated milk provides 11.3g of protein.

Is evaporated milk vegetarian?

Yes, evaporated milk is suitable for vegetarian diets.

Is evaporated milk gluten-free?

Yes, evaporated milk is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track evaporated milk and thousands of other foods with the Gram app.