Fajita Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (300g) of fajita contains 657 calories, 35.1g protein, 54.0g carbs, and 33.0g fat. Fajita is a good source of saturated fat, cholesterol, sodium.

Fajita - nutrition facts and calorie information

Nutrition Facts — one serving (300g)

54.0g
Carbs
35.1g
Protein
33.0g
Fat
NutrientAmount% Daily Value
Calories657 kcal33%
Protein35.1g70%
Carbohydrates54.0g20%
Total Fat33.0g42%
Fiber4.5g16%
Sugar7.2g--
Saturated Fat8.1g40%
Cholesterol96.0mg32%
Sodium1365.0mg59%
Potassium570.0mg12%
Calcium162.0mg12%
Iron5.2mg29%
Magnesium54.0mg13%
Zinc5.2mg47%
Vitamin C71.7mg80%
Vitamin A63.0mcg7%
Vitamin B60.61mg36%
Vitamin B121.5mcg64%
Folate123.0mcg31%
Vitamin K27.6mcg23%
Phosphorus411.0mg33%

Is Fajita Good for You?

Fajita provides 657 calories per serving (300g) with 35.1g of protein, 54.0g of carbohydrates, and 33.0g of fat. It is a source of saturated fat (40% dv), cholesterol (32% dv), sodium (59% dv).

Key Health Benefits of Fajita

Frequently Asked Questions

How many calories is in fajita?

One serving (300g) of fajita contains 657 calories.

How much protein is in fajita?

One serving (300g) of fajita provides 35.1g of protein.

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Nutrition data sourced from USDA FoodData Central. Track fajita and thousands of other foods with the Gram app.