Figs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One handful (28g) of figs contains 70 calories, 0.9g protein, 17.9g carbs, and 0.2g fat. Figs is a good source of essential vitamins and minerals.

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Figs - nutrition facts and calorie information

Nutrition Facts — one handful (28g)

17.9g
Carbs
0.9g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories70 kcal3%
Protein0.92g2%
Carbohydrates17.9g7%
Total Fat0.25g0%
Fiber2.7g10%
Sugar13.4g--
Saturated Fat0.03g0%
Sodium2.8mg0%
Potassium190.4mg4%
Calcium45.4mg3%
Iron0.57mg3%
Magnesium18.9mg4%
Zinc0.18mg2%
Vitamin C0.34mg0%
Vitamin B60.03mg2%
Folate2.5mcg1%
Vitamin K4.4mcg4%
Phosphorus18.8mg2%

Are Figs Good for You?

Figs provides 70 calories per handful (28g) with 0.9g of protein, 17.9g of carbohydrates, and 0.2g of fat. They are a source of essential vitamins and minerals.

Key Health Benefits of Figs

Frequently Asked Questions

How many calories are in figs?

One handful (28g) of figs contains 70 calories.

How much protein are in figs?

One handful (28g) of figs provides 0.9g of protein.

Are figs vegetarian?

Yes, figs are suitable for vegetarian diets.

Are figs vegan?

Yes, figs are completely plant-based and vegan-friendly.

Are figs gluten-free?

Yes, figs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track figs and thousands of other foods with the Gram app.