Fish Curry Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (300g) of fish curry contains 279 calories, 14.7g protein, 20.1g carbs, and 16.2g fat. Fish Curry is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free low-carb paleo-friendly
Fish Curry - nutrition facts and calorie information

Nutrition Facts — one serving (300g)

20.1g
Carbs
14.7g
Protein
16.2g
Fat
NutrientAmount% Daily Value
Calories279 kcal14%
Protein14.7g29%
Carbohydrates20.1g7%
Total Fat16.2g21%
Fiber4.2g15%
Sugar7.8g--
Saturated Fat3.9g20%
Cholesterol69.0mg23%
Sodium1053.0mg46%
Potassium825.0mg18%
Calcium75.0mg6%
Iron1.9mg10%
Magnesium54.0mg13%
Zinc1.1mg10%
Vitamin C26.7mg30%
Vitamin A165.0mcg18%
Vitamin B60.45mg26%
Vitamin B120.99mcg41%
Folate51.0mcg13%
Vitamin K26.4mcg22%
Phosphorus270.0mg22%

Is Fish Curry Good for You?

Fish Curry provides 279 calories per serving (300g) with 14.7g of protein, 20.1g of carbohydrates, and 16.2g of fat. It is a source of saturated fat (20% dv), cholesterol (23% dv), sodium (46% dv).

Key Health Benefits of Fish Curry

Frequently Asked Questions

How many calories is in fish curry?

One serving (300g) of fish curry contains 279 calories.

How much protein is in fish curry?

One serving (300g) of fish curry provides 14.7g of protein.

Is fish curry gluten-free?

Yes, fish curry is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track fish curry and thousands of other foods with the Gram app.