Flaxseed Nutrition Facts: Calories, Macros & Health Benefits

Summary: One teaspoon (3g) of flaxseed contains 16 calories, 0.6g protein, 0.9g carbs, and 1.3g fat. Flaxseed is a good source of essential vitamins and minerals.

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Flaxseed - nutrition facts and calorie information

Nutrition Facts — one teaspoon (3g)

0.9g
Carbs
0.6g
Protein
1.3g
Fat
NutrientAmount% Daily Value
Calories16 kcal1%
Protein0.55g1%
Carbohydrates0.87g0%
Total Fat1.3g2%
Fiber0.82g3%
Sugar0.05g--
Saturated Fat0.11g1%
Sodium0.90mg0%
Potassium24.4mg1%
Calcium7.7mg1%
Iron0.17mg1%
Magnesium11.8mg3%
Zinc0.13mg1%
Vitamin C0.02mg0%
Vitamin B60.01mg1%
Folate2.6mcg1%
Vitamin K0.13mcg0%
Phosphorus19.3mg2%

Is Flaxseed Good for You?

Flaxseed provides 16 calories per teaspoon (3g) with 0.6g of protein, 0.9g of carbohydrates, and 1.3g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Flaxseed

Frequently Asked Questions

How many calories is in flaxseed?

One teaspoon (3g) of flaxseed contains 16 calories.

How much protein is in flaxseed?

One teaspoon (3g) of flaxseed provides 0.6g of protein.

Is flaxseed vegetarian?

Yes, flaxseed is suitable for vegetarian diets.

Is flaxseed vegan?

Yes, flaxseed is completely plant-based and vegan-friendly.

Is flaxseed gluten-free?

Yes, flaxseed is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track flaxseed and thousands of other foods with the Gram app.