Fried Chicken Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of fried chicken contains 405 calories, 31.5g protein, 13.2g carbs, and 24.4g fat. Fried Chicken is a good source of saturated fat, cholesterol, sodium.

dairy-free low-carb high-protein
Fried Chicken - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

13.2g
Carbs
31.5g
Protein
24.4g
Fat
NutrientAmount% Daily Value
Calories405 kcal20%
Protein31.5g63%
Carbohydrates13.2g5%
Total Fat24.4g31%
Fiber0.42g2%
Saturated Fat6.4g32%
Cholesterol121.8mg41%
Sodium408.8mg18%
Potassium259.0mg6%
Calcium29.4mg2%
Iron1.9mg11%
Magnesium29.4mg7%
Zinc2.3mg21%
Vitamin A39.2mcg4%
Vitamin B60.43mg25%
Vitamin B120.39mcg16%
Folate25.2mcg6%
Vitamin K3.4mcg3%
Phosphorus217.0mg17%

Is Fried Chicken Good for You?

Fried Chicken provides 405 calories per piece (140g) with 31.5g of protein, 13.2g of carbohydrates, and 24.4g of fat. It is a source of saturated fat (32% dv), cholesterol (41% dv), sodium (18% dv).

Key Health Benefits of Fried Chicken

Frequently Asked Questions

How many calories is in fried chicken?

One piece (140g) of fried chicken contains 405 calories.

How much protein is in fried chicken?

One piece (140g) of fried chicken provides 31.5g of protein.

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Nutrition data sourced from USDA FoodData Central. Track fried chicken and thousands of other foods with the Gram app.