Fried Egg Nutrition Facts: Calories, Macros & Health Benefits

Summary: Fried Egg contains 240 calories, 10g protein, 18g carbs, and 15g fat per one serving (90g). It is a source of saturated fat, cholesterol, sodium.

vegetarian
Fried Egg - nutrition facts and calorie information

Nutrition Facts — one serving (90g)

18.0g
Carbs
10.0g
Protein
15.0g
Fat
NutrientAmount% Daily Value
Calories240 kcal12%
Protein10.0g20%
Carbohydrates18.0g7%
Total Fat15.0g19%
Fiber1.5g5%
Sugar2.0g--
Saturated Fat5.0g25%
Cholesterol210.0mg70%
Sodium380.0mg17%
Calcium17.0mg1%
Iron110.0mg611%
Magnesium0.90mg0%
Zinc130.0mg1182%
Vitamin C0.10mg0%
Vitamin A0.28mcg0%
Vitamin B60.60mg35%
Vitamin B120.11mcg5%
Folate37.0mcg9%
Vitamin E0.80mg5%
Vitamin K0.60mcg0%
Phosphorus90.0mg7%

Is Fried Egg Good for You?

Fried Egg provides 240 calories per one serving (90g) with 10g protein, 18g carbohydrates, and 15g fat. It is a source of saturated fat (25% dv), cholesterol (70% dv), sodium (17% dv).

Quick British breakfast or snack of a fried egg served on buttered toast

Key Health Benefits of Fried Egg

How to Track Fried Egg Nutrition with Gram

Use Gram to log fried egg and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in fried egg?

Fried Egg contains 240 calories per one serving (90g).

How much protein is in fried egg?

Fried Egg provides 10g of protein per one serving (90g).

How many carbs are in fried egg?

Fried Egg has 18g of carbohydrates per one serving (90g).

Is fried egg good for tracking nutrition?

Yes. Fried Egg can be logged by calories, macros, and micronutrients in the Gram app.

How should I use fried egg in a meal plan?

Use Fried Egg as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track fried egg and thousands of other foods with the Gram app.

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