Fried Pickles Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 4.0 pieces (56g) of fried pickles contains 119 calories, 1.9g protein, 11.6g carbs, and 7.2g fat. Fried Pickles is a good source of sodium, vitamin k.

vegetarian dairy-free
Fried Pickles - nutrition facts and calorie information

Nutrition Facts — 4.0 pieces (56g)

11.6g
Carbs
1.9g
Protein
7.2g
Fat
NutrientAmount% Daily Value
Calories119 kcal6%
Protein1.9g4%
Carbohydrates11.6g4%
Total Fat7.2g9%
Fiber0.67g2%
Sugar0.45g--
Saturated Fat1.1g6%
Cholesterol6.2mg2%
Sodium347.2mg15%
Potassium47.0mg1%
Calcium25.2mg2%
Iron0.88mg5%
Magnesium6.2mg1%
Zinc0.17mg2%
Vitamin C0.45mg0%
Vitamin A3.4mcg0%
Vitamin B60.02mg1%
Vitamin B120.02mcg1%
Folate24.6mcg6%
Vitamin K16.1mcg13%
Phosphorus25.2mg2%

Are Fried Pickles Good for You?

Fried Pickles provides 119 calories per 4.0 pieces (56g) with 1.9g of protein, 11.6g of carbohydrates, and 7.2g of fat. They are a source of sodium (15% dv), vitamin k (13% dv).

Key Health Benefits of Fried Pickles

Frequently Asked Questions

How many calories are in fried pickles?

One 4.0 pieces (56g) of fried pickles contains 119 calories.

How much protein are in fried pickles?

One 4.0 pieces (56g) of fried pickles provides 1.9g of protein.

Are fried pickles vegetarian?

Yes, fried pickles are suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track fried pickles and thousands of other foods with the Gram app.