Fried Shrimp Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (250g) of fried shrimp contains 770 calories, 19.5g protein, 70.0g carbs, and 47.2g fat. Fried Shrimp is a good source of saturated fat, cholesterol, sodium.

dairy-free
Fried Shrimp - nutrition facts and calorie information

Nutrition Facts — one serving (250g)

70.0g
Carbs
19.5g
Protein
47.2g
Fat
NutrientAmount% Daily Value
Calories770 kcal38%
Protein19.5g39%
Carbohydrates70.0g25%
Total Fat47.2g61%
Fiber1.8g6%
Sugar0.25g--
Saturated Fat9.5g48%
Cholesterol145.0mg48%
Sodium2242.5mg98%
Potassium205.0mg4%
Calcium72.5mg6%
Iron2.1mg12%
Magnesium40.0mg10%
Zinc1.4mg13%
Vitamin A80.0mcg9%
Vitamin B60.15mg9%
Vitamin B121.3mcg55%
Folate107.5mcg27%
Vitamin K11.8mcg10%
Phosphorus462.5mg37%

Is Fried Shrimp Good for You?

Fried Shrimp provides 770 calories per serving (250g) with 19.5g of protein, 70.0g of carbohydrates, and 47.2g of fat. It is a source of saturated fat (48% dv), cholesterol (48% dv), sodium (98% dv).

Key Health Benefits of Fried Shrimp

Frequently Asked Questions

How many calories is in fried shrimp?

One serving (250g) of fried shrimp contains 770 calories.

How much protein is in fried shrimp?

One serving (250g) of fried shrimp provides 19.5g of protein.

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Nutrition data sourced from USDA FoodData Central. Track fried shrimp and thousands of other foods with the Gram app.