Fruit Soup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (245g) of fruit soup contains 74 calories, 1.2g protein, 17.1g carbs, and 0.2g fat. Fruit Soup is a good source of vitamin c, vitamin a.

vegetarian vegan gluten-free dairy-free low-carb
Fruit Soup - nutrition facts and calorie information

Nutrition Facts — one cup (245g)

17.1g
Carbs
1.2g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories74 kcal4%
Protein1.2g2%
Carbohydrates17.1g6%
Total Fat0.25g0%
Fiber2.0g7%
Sugar14.2g--
Sodium19.6mg1%
Potassium264.6mg6%
Calcium22.1mg2%
Iron0.59mg3%
Magnesium22.1mg5%
Zinc0.56mg5%
Vitamin C47.8mg53%
Vitamin A149.4mcg17%
Vitamin B60.08mg5%
Folate14.7mcg4%
Vitamin K4.9mcg4%
Phosphorus29.4mg2%

Is Fruit Soup Good for You?

Fruit Soup provides 74 calories per cup (245g) with 1.2g of protein, 17.1g of carbohydrates, and 0.2g of fat. It is a source of vitamin c (53% dv), vitamin a (17% dv).

Key Health Benefits of Fruit Soup

Frequently Asked Questions

How many calories is in fruit soup?

One cup (245g) of fruit soup contains 74 calories.

How much protein is in fruit soup?

One cup (245g) of fruit soup provides 1.2g of protein.

Is fruit soup vegetarian?

Yes, fruit soup is suitable for vegetarian diets.

Is fruit soup vegan?

Yes, fruit soup is completely plant-based and vegan-friendly.

Is fruit soup gluten-free?

Yes, fruit soup is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track fruit soup and thousands of other foods with the Gram app.

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