Garden Soup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 1.5 bowls (300g) of garden soup contains 147 calories, 25.8g protein, 8.1g carbs, and 42.3g fat. Garden Soup is a good source of saturated fat, cholesterol, sodium.

vegetarian gluten-free keto-friendly low-carb high-protein
Garden Soup - nutrition facts and calorie information

Nutrition Facts — 1.5 bowls (300g)

8.1g
Carbs
25.8g
Protein
42.3g
Fat
NutrientAmount% Daily Value
Calories147 kcal7%
Protein25.8g52%
Carbohydrates8.1g3%
Total Fat42.3g54%
Fiber5.7g20%
Sugar1.5g--
Saturated Fat7.4g37%
Cholesterol30.4mg10%
Sodium29758.9mg1294%
Potassium1084.3mg23%
Calcium131.8mg10%
Iron6.4mg36%
Magnesium116.7mg28%
Zinc1.1mg10%
Vitamin C15.9mg18%
Vitamin A140.8mcg16%
Vitamin B60.09mg5%
Vitamin B1242.3mcg1762%
Folate42.3mcg11%
Vitamin K68.3mcg57%
Phosphorus259.6mg21%

Is Garden Soup Good for You?

Garden Soup provides 147 calories per 1.5 bowls (300g) with 25.8g of protein, 8.1g of carbohydrates, and 42.3g of fat. It is a source of saturated fat (37% dv), cholesterol (10% dv), sodium (1294% dv).

Key Health Benefits of Garden Soup

Frequently Asked Questions

How many calories is in garden soup?

One 1.5 bowls (300g) of garden soup contains 147 calories.

How much protein is in garden soup?

One 1.5 bowls (300g) of garden soup provides 25.8g of protein.

Is garden soup vegetarian?

Yes, garden soup is suitable for vegetarian diets.

Is garden soup gluten-free?

Yes, garden soup is naturally gluten-free.

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