Gluten Free Nutrition Facts: Calories, Macros & Health Benefits

Summary: Gluten Free contains 290 calories, 8g protein, 21g carbs, and 20g fat per 2 pieces (60g). It is a source of saturated fat, cholesterol, sodium.

gluten-free
Gluten Free - nutrition facts and calorie information

Nutrition Facts — 2 pieces (60g)

21.0g
Carbs
8.0g
Protein
20.0g
Fat
NutrientAmount% Daily Value
Calories290 kcal14%
Protein8.0g16%
Carbohydrates21.0g8%
Total Fat20.0g26%
Fiber1.2g4%
Sugar3.5g--
Saturated Fat7.5g38%
Cholesterol150.0mg50%
Sodium300.0mg13%
Calcium10.0mg1%
Iron120.0mg667%
Magnesium0.70mg0%
Zinc100.0mg909%
Vitamin C0.10mg0%
Vitamin A0.22mcg0%
Vitamin B60.60mg35%
Vitamin B120.07mcg3%
Folate22.0mcg6%
Vitamin E1.2mg8%
Vitamin K0.40mcg0%
Phosphorus70.0mg6%

Is Gluten Free Good for You?

Gluten Free provides 290 calories per 2 pieces (60g) with 8g protein, 21g carbohydrates, and 20g fat. It is a source of saturated fat (38% dv), cholesterol (50% dv), sodium (13% dv).

British side dish of baked gluten-free batter, traditionally cooked in beef dripping

Key Health Benefits of Gluten Free

How to Track Gluten Free Nutrition with Gram

Use Gram to log gluten free and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in gluten free?

Gluten Free contains 290 calories per 2 pieces (60g).

How much protein is in gluten free?

Gluten Free provides 8g of protein per 2 pieces (60g).

How many carbs are in gluten free?

Gluten Free has 21g of carbohydrates per 2 pieces (60g).

Is gluten free good for tracking nutrition?

Yes. Gluten Free can be logged by calories, macros, and micronutrients in the Gram app.

How should I use gluten free in a meal plan?

Use Gluten Free as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track gluten free and thousands of other foods with the Gram app.

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