Gluten Free Pizza Nutrition Facts: Calories, Macros & Health Benefits
Summary: One slice (155g) of gluten free pizza contains 353 calories, 10.4g protein, 41.4g carbs, and 16.3g fat. Gluten Free Pizza is a good source of saturated fat, sodium, calcium.
Nutrition Facts — one slice (155g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 353 kcal | 18% |
| Protein | 10.4g | 21% |
| Carbohydrates | 41.4g | 15% |
| Total Fat | 16.3g | 21% |
| Fiber | 4.2g | 15% |
| Sugar | 5.0g | -- |
| Saturated Fat | 5.0g | 25% |
| Cholesterol | 17.1mg | 6% |
| Sodium | 680.5mg | 30% |
| Potassium | 172.1mg | 4% |
| Calcium | 313.1mg | 24% |
| Iron | 2.9mg | 16% |
| Magnesium | 21.7mg | 5% |
| Zinc | 1.4mg | 13% |
| Vitamin C | 6.5mg | 7% |
| Vitamin A | 63.5mcg | 7% |
| Vitamin B6 | 0.14mg | 8% |
| Vitamin B12 | 0.25mcg | 10% |
| Folate | 35.6mcg | 9% |
| Vitamin K | 5.3mcg | 4% |
| Phosphorus | 195.3mg | 16% |
Is Gluten Free Pizza Good for You?
Gluten Free Pizza provides 353 calories per slice (155g) with 10.4g of protein, 41.4g of carbohydrates, and 16.3g of fat. It is a source of saturated fat (25% dv), sodium (30% dv), calcium (24% dv).
Key Health Benefits of Gluten Free Pizza
- Good source of saturated fat (25% dv)
- Good source of sodium (30% dv)
- Good source of calcium (24% dv)
- Good source of iron (16% dv)
- Good source of zinc (13% dv)
- Contains 4.2g of dietary fiber per serving
- Provides 10.4g of protein per serving
Frequently Asked Questions
How many calories is in gluten free pizza?
One slice (155g) of gluten free pizza contains 353 calories.
How much protein is in gluten free pizza?
One slice (155g) of gluten free pizza provides 10.4g of protein.
Is gluten free pizza vegetarian?
Yes, gluten free pizza is suitable for vegetarian diets.
Is gluten free pizza gluten-free?
Yes, gluten free pizza is naturally gluten-free.
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Nutrition data sourced from USDA FoodData Central. Track gluten free pizza and thousands of other foods with the Gram app.