Green Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (170g) of green beans contains 219 calories, 12.1g protein, 40.8g carbs, and 1.4g fat. Green Beans is a good source of sodium, potassium, iron.

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Green Beans - nutrition facts and calorie information

Nutrition Facts — one cup (170g)

40.8g
Carbs
12.1g
Protein
1.4g
Fat
NutrientAmount% Daily Value
Calories219 kcal11%
Protein12.1g24%
Carbohydrates40.8g15%
Total Fat1.4g2%
Fiber16.0g57%
Saturated Fat0.17g1%
Sodium411.4mg18%
Potassium629.0mg13%
Calcium107.1mg8%
Iron1.8mg10%
Magnesium95.2mg23%
Zinc1.1mg10%
Vitamin C2.0mg2%
Vitamin B60.18mg11%
Folate127.5mcg32%
Phosphorus173.4mg14%

Are Green Beans Good for You?

Green Beans provides 219 calories per cup (170g) with 12.1g of protein, 40.8g of carbohydrates, and 1.4g of fat. They are a source of sodium (18% dv), potassium (13% dv), iron (10% dv).

Key Health Benefits of Green Beans

Frequently Asked Questions

How many calories are in green beans?

One cup (170g) of green beans contains 219 calories.

How much protein are in green beans?

One cup (170g) of green beans provides 12.1g of protein.

Are green beans vegetarian?

Yes, green beans are suitable for vegetarian diets.

Are green beans vegan?

Yes, green beans are completely plant-based and vegan-friendly.

Are green beans gluten-free?

Yes, green beans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green beans and thousands of other foods with the Gram app.