Green Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of green beans contains 102 calories, 3.0g protein, 11.2g carbs, and 5.0g fat. Green Beans is a good source of magnesium, vitamin c, vitamin b6.

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Green Beans - nutrition facts and calorie information

Nutrition Facts — one side (150g)

11.2g
Carbs
3.0g
Protein
5.0g
Fat
NutrientAmount% Daily Value
Calories102 kcal5%
Protein3.0g6%
Carbohydrates11.2g4%
Total Fat5.0g6%
Fiber4.5g16%
Sugar3.6g--
Saturated Fat0.75g4%
Sodium175.5mg8%
Potassium438.0mg9%
Calcium60.0mg5%
Iron0.99mg6%
Magnesium42.0mg10%
Zinc0.52mg5%
Vitamin C15.8mg18%
Vitamin A51.0mcg6%
Vitamin B60.17mg10%
Folate42.0mcg10%
Vitamin K71.0mcg59%
Phosphorus61.5mg5%

Are Green Beans Good for You?

Green Beans provides 102 calories per side (150g) with 3.0g of protein, 11.2g of carbohydrates, and 5.0g of fat. They are a source of magnesium (10% dv), vitamin c (18% dv), vitamin b6 (10% dv).

Key Health Benefits of Green Beans

Frequently Asked Questions

How many calories are in green beans?

One side (150g) of green beans contains 102 calories.

How much protein are in green beans?

One side (150g) of green beans provides 3.0g of protein.

Are green beans vegetarian?

Yes, green beans are suitable for vegetarian diets.

Are green beans vegan?

Yes, green beans are completely plant-based and vegan-friendly.

Are green beans gluten-free?

Yes, green beans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green beans and thousands of other foods with the Gram app.