Green Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of green beans contains 64 calories, 1.5g protein, 6.0g carbs, and 3.9g fat. Green Beans is a good source of sodium, vitamin k.

vegetarian gluten-free keto-friendly low-carb
Green Beans - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

6.0g
Carbs
1.5g
Protein
3.9g
Fat
NutrientAmount% Daily Value
Calories65 kcal3%
Protein1.5g3%
Carbohydrates6.0g2%
Total Fat3.9g5%
Fiber2.7g10%
Sugar1.9g--
Saturated Fat1.5g8%
Cholesterol6.0mg2%
Sodium436.5mg19%
Potassium142.5mg3%
Calcium54.0mg4%
Iron1.1mg6%
Magnesium19.5mg5%
Zinc0.29mg3%
Vitamin C3.6mg4%
Vitamin A60.0mcg7%
Vitamin B60.09mg5%
Folate33.0mcg8%
Vitamin K58.5mcg49%
Phosphorus34.5mg3%

Are Green Beans Good for You?

Green Beans provides 64 calories per cup (150g) with 1.5g of protein, 6.0g of carbohydrates, and 3.9g of fat. They are a source of sodium (19% dv), vitamin k (49% dv).

Key Health Benefits of Green Beans

Frequently Asked Questions

How many calories are in green beans?

One cup (150g) of green beans contains 64 calories.

How much protein are in green beans?

One cup (150g) of green beans provides 1.5g of protein.

Are green beans vegetarian?

Yes, green beans are suitable for vegetarian diets.

Are green beans gluten-free?

Yes, green beans are naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track green beans and thousands of other foods with the Gram app.