Green Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of green beans contains 52 calories, 2.9g protein, 11.8g carbs, and 0.5g fat. Green Beans is a good source of vitamin c, folate, vitamin k.

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Green Beans - nutrition facts and calorie information

Nutrition Facts — one side (150g)

11.8g
Carbs
2.9g
Protein
0.5g
Fat
NutrientAmount% Daily Value
Calories53 kcal3%
Protein2.9g6%
Carbohydrates11.8g4%
Total Fat0.45g1%
Fiber4.8g17%
Sugar5.4g--
Saturated Fat0.15g1%
Sodium1.5mg0%
Potassium219.0mg5%
Calcium66.0mg5%
Iron0.98mg5%
Magnesium27.0mg6%
Zinc0.38mg3%
Vitamin C14.6mg16%
Vitamin A48.0mcg5%
Vitamin B60.08mg5%
Folate49.5mcg12%
Vitamin K71.8mcg60%
Phosphorus43.5mg3%

Are Green Beans Good for You?

Green Beans provides 52 calories per side (150g) with 2.9g of protein, 11.8g of carbohydrates, and 0.5g of fat. They are a source of vitamin c (16% dv), folate (12% dv), vitamin k (60% dv).

Key Health Benefits of Green Beans

Frequently Asked Questions

How many calories are in green beans?

One side (150g) of green beans contains 52 calories.

How much protein are in green beans?

One side (150g) of green beans provides 2.9g of protein.

Are green beans vegetarian?

Yes, green beans are suitable for vegetarian diets.

Are green beans vegan?

Yes, green beans are completely plant-based and vegan-friendly.

Are green beans gluten-free?

Yes, green beans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green beans and thousands of other foods with the Gram app.

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