Green Lentils Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (48g) of green lentils contains 82 calories, 6.0g protein, 13.4g carbs, and 0.2g fat. Green Lentils is a good source of iron, folate.

vegetarian vegan gluten-free dairy-free high-protein
Green Lentils - nutrition facts and calorie information

Nutrition Facts — quarter cup (48g)

13.4g
Carbs
6.0g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories82 kcal4%
Protein6.0g12%
Carbohydrates13.4g5%
Total Fat0.24g0%
Fiber3.8g14%
Sugar0.48g--
Saturated Fat0.05g0%
Sodium1.4mg0%
Potassium216.0mg5%
Calcium14.4mg1%
Iron1.9mg11%
Magnesium28.8mg7%
Zinc0.96mg9%
Vitamin A4.8mcg1%
Vitamin B60.13mg8%
Folate115.2mcg29%
Vitamin K1.2mcg1%
Phosphorus91.2mg7%

Are Green Lentils Good for You?

Green Lentils provides 82 calories per quarter cup (48g) with 6.0g of protein, 13.4g of carbohydrates, and 0.2g of fat. They are a source of iron (11% dv), folate (29% dv).

Key Health Benefits of Green Lentils

Frequently Asked Questions

How many calories are in green lentils?

One quarter cup (48g) of green lentils contains 82 calories.

How much protein are in green lentils?

One quarter cup (48g) of green lentils provides 6.0g of protein.

Are green lentils vegetarian?

Yes, green lentils are suitable for vegetarian diets.

Are green lentils vegan?

Yes, green lentils are completely plant-based and vegan-friendly.

Are green lentils gluten-free?

Yes, green lentils are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green lentils and thousands of other foods with the Gram app.