Green Onion Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (75g) of green onion contains 26 calories, 1.4g protein, 4.9g carbs, and 0.3g fat. Green Onion is a good source of vitamin c, vitamin k.

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Green Onion - nutrition facts and calorie information

Nutrition Facts — half cup (75g)

4.9g
Carbs
1.4g
Protein
0.3g
Fat
NutrientAmount% Daily Value
Calories26 kcal1%
Protein1.4g3%
Carbohydrates4.9g2%
Total Fat0.30g0%
Fiber1.8g6%
Sugar1.6g--
Saturated Fat0.08g0%
Sodium12.8mg1%
Potassium159.0mg3%
Calcium13.5mg1%
Iron0.92mg5%
Magnesium17.2mg4%
Zinc0.39mg4%
Vitamin C20.2mg22%
Vitamin B60.05mg3%
Folate12.0mcg3%
Vitamin K144.8mcg121%
Phosphorus36.8mg3%

Is Green Onion Good for You?

Green Onion provides 26 calories per half cup (75g) with 1.4g of protein, 4.9g of carbohydrates, and 0.3g of fat. It is a source of vitamin c (22% dv), vitamin k (121% dv).

Key Health Benefits of Green Onion

Frequently Asked Questions

How many calories is in green onion?

One half cup (75g) of green onion contains 26 calories.

How much protein is in green onion?

One half cup (75g) of green onion provides 1.4g of protein.

Is green onion vegetarian?

Yes, green onion is suitable for vegetarian diets.

Is green onion vegan?

Yes, green onion is completely plant-based and vegan-friendly.

Is green onion gluten-free?

Yes, green onion is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green onion and thousands of other foods with the Gram app.