Green Onions Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (40g) of green onions contains 25 calories, 0.8g protein, 3.4g carbs, and 1.3g fat. Green Onions is a good source of vitamin k.

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Green Onions - nutrition facts and calorie information

Nutrition Facts — quarter cup (40g)

3.4g
Carbs
0.8g
Protein
1.3g
Fat
NutrientAmount% Daily Value
Calories25 kcal1%
Protein0.84g2%
Carbohydrates3.4g1%
Total Fat1.3g2%
Fiber1.2g4%
Sugar1.1g--
Saturated Fat0.32g2%
Cholesterol0.80mg0%
Sodium64.4mg3%
Potassium126.0mg3%
Calcium33.2mg3%
Iron0.68mg4%
Magnesium9.2mg2%
Zinc0.18mg2%
Vitamin C7.3mg8%
Vitamin A26.8mcg3%
Vitamin B60.03mg2%
Folate24.8mcg6%
Vitamin K95.2mcg79%
Phosphorus16.8mg1%

Are Green Onions Good for You?

Green Onions provides 25 calories per quarter cup (40g) with 0.8g of protein, 3.4g of carbohydrates, and 1.3g of fat. They are a source of vitamin k (79% dv).

Key Health Benefits of Green Onions

Frequently Asked Questions

How many calories are in green onions?

One quarter cup (40g) of green onions contains 25 calories.

How much protein are in green onions?

One quarter cup (40g) of green onions provides 0.8g of protein.

Are green onions vegetarian?

Yes, green onions are suitable for vegetarian diets.

Are green onions vegan?

Yes, green onions are completely plant-based and vegan-friendly.

Are green onions gluten-free?

Yes, green onions are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track green onions and thousands of other foods with the Gram app.