Grits Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (80g) of grits contains 278 calories, 7.0g protein, 63.7g carbs, and 1.0g fat. Grits is a good source of iron, folate.

vegetarian vegan gluten-free dairy-free
Grits - nutrition facts and calorie information

Nutrition Facts — half cup (80g)

63.7g
Carbs
7.0g
Protein
1.0g
Fat
NutrientAmount% Daily Value
Calories278 kcal14%
Protein7.0g14%
Carbohydrates63.7g23%
Total Fat0.96g1%
Fiber3.8g14%
Sugar0.24g--
Saturated Fat0.16g1%
Sodium0.80mg0%
Potassium109.6mg2%
Calcium1.6mg0%
Iron3.5mg20%
Magnesium21.6mg5%
Zinc0.33mg3%
Vitamin B60.12mg7%
Folate164.0mcg41%
Phosphorus58.4mg5%

Are Grits Good for You?

Grits provides 278 calories per half cup (80g) with 7.0g of protein, 63.7g of carbohydrates, and 1.0g of fat. They are a source of iron (20% dv), folate (41% dv).

Key Health Benefits of Grits

Frequently Asked Questions

How many calories are in grits?

One half cup (80g) of grits contains 278 calories.

How much protein are in grits?

One half cup (80g) of grits provides 7.0g of protein.

Are grits vegetarian?

Yes, grits are suitable for vegetarian diets.

Are grits vegan?

Yes, grits are completely plant-based and vegan-friendly.

Are grits gluten-free?

Yes, grits are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track grits and thousands of other foods with the Gram app.

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