Ground Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of ground beef contains 215 calories, 20.9g protein, 0g carbs, and 14.0g fat. Ground Beef is a good source of saturated fat, cholesterol, iron.

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Ground Beef - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
20.9g
Protein
14.0g
Fat
NutrientAmount% Daily Value
Calories215 kcal11%
Protein20.9g42%
Total Fat14.0g18%
Saturated Fat5.4g27%
Cholesterol74.8mg25%
Sodium59.5mg3%
Potassium217.6mg5%
Calcium23.8mg2%
Iron2.1mg12%
Magnesium15.3mg4%
Zinc5.1mg47%
Vitamin A2.5mcg0%
Vitamin B60.27mg16%
Vitamin B122.1mcg88%
Folate6.0mcg1%
Vitamin K1.8mcg1%
Phosphorus146.2mg12%

Is Ground Beef Good for You?

Ground Beef provides 215 calories per piece (85g) with 20.9g of protein, 0g of carbohydrates, and 14.0g of fat. It is a source of saturated fat (27% dv), cholesterol (25% dv), iron (12% dv).

Key Health Benefits of Ground Beef

Frequently Asked Questions

How many calories is in ground beef?

One piece (85g) of ground beef contains 215 calories.

How much protein is in ground beef?

One piece (85g) of ground beef provides 20.9g of protein.

Is ground beef gluten-free?

Yes, ground beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground beef and thousands of other foods with the Gram app.