Ground Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (85g) of ground beef contains 205 calories, 21.3g protein, 0.5g carbs, and 12.3g fat. Ground Beef is a good source of saturated fat, cholesterol, iron.

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Ground Beef - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (85g)

0.5g
Carbs
21.3g
Protein
12.3g
Fat
NutrientAmount% Daily Value
Calories205 kcal10%
Protein21.3g43%
Carbohydrates0.51g0%
Total Fat12.3g16%
Saturated Fat4.8g24%
Cholesterol71.4mg24%
Sodium72.2mg3%
Potassium300.1mg6%
Calcium21.2mg2%
Iron2.3mg13%
Magnesium18.7mg4%
Zinc5.3mg48%
Vitamin A6.0mcg1%
Vitamin B60.32mg19%
Vitamin B122.3mcg97%
Folate7.7mcg2%
Vitamin K1.4mcg1%
Phosphorus181.1mg14%

Is Ground Beef Good for You?

Ground Beef provides 205 calories per palm-sized portion (85g) with 21.3g of protein, 0.5g of carbohydrates, and 12.3g of fat. It is a source of saturated fat (24% dv), cholesterol (24% dv), iron (13% dv).

Key Health Benefits of Ground Beef

Frequently Asked Questions

How many calories is in ground beef?

One palm-sized portion (85g) of ground beef contains 205 calories.

How much protein is in ground beef?

One palm-sized portion (85g) of ground beef provides 21.3g of protein.

Is ground beef gluten-free?

Yes, ground beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground beef and thousands of other foods with the Gram app.