Ground Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One patty (140g) of ground beef contains 325 calories, 34.4g protein, 0g carbs, and 19.6g fat. Ground Beef is a good source of saturated fat, cholesterol, potassium.

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Ground Beef - nutrition facts and calorie information

Nutrition Facts — one patty (140g)

0.0g
Carbs
34.4g
Protein
19.6g
Fat
NutrientAmount% Daily Value
Calories325 kcal16%
Protein34.4g69%
Total Fat19.6g25%
Saturated Fat7.4g37%
Cholesterol117.6mg39%
Sodium110.6mg5%
Potassium488.6mg10%
Calcium28.0mg2%
Iron3.8mg21%
Magnesium30.8mg7%
Zinc8.7mg79%
Vitamin A4.2mcg0%
Vitamin B60.51mg30%
Vitamin B123.9mcg163%
Folate11.2mcg3%
Vitamin K2.1mcg2%
Phosphorus295.4mg24%

Is Ground Beef Good for You?

Ground Beef provides 325 calories per patty (140g) with 34.4g of protein, 0g of carbohydrates, and 19.6g of fat. It is a source of saturated fat (37% dv), cholesterol (39% dv), potassium (10% dv).

Key Health Benefits of Ground Beef

Frequently Asked Questions

How many calories is in ground beef?

One patty (140g) of ground beef contains 325 calories.

How much protein is in ground beef?

One patty (140g) of ground beef provides 34.4g of protein.

Is ground beef gluten-free?

Yes, ground beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground beef and thousands of other foods with the Gram app.