Ground Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (225g) of ground beef contains 380 calories, 32.2g protein, 2.9g carbs, and 25.6g fat. Ground Beef is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free keto-friendly low-carb high-protein
Ground Beef - nutrition facts and calorie information

Nutrition Facts — one serving (225g)

2.9g
Carbs
32.2g
Protein
25.6g
Fat
NutrientAmount% Daily Value
Calories380 kcal19%
Protein32.2g64%
Carbohydrates2.9g1%
Total Fat25.6g33%
Fiber0.45g2%
Sugar0.90g--
Saturated Fat9.7g48%
Cholesterol114.8mg38%
Sodium1044.0mg45%
Potassium573.8mg12%
Calcium38.2mg3%
Iron3.9mg22%
Magnesium36.0mg9%
Zinc7.7mg70%
Vitamin C9.0mg10%
Vitamin A13.5mcg2%
Vitamin B60.35mg21%
Vitamin B122.8mcg115%
Folate13.5mcg3%
Vitamin K4.3mcg4%
Phosphorus301.5mg24%

Is Ground Beef Good for You?

Ground Beef provides 380 calories per serving (225g) with 32.2g of protein, 2.9g of carbohydrates, and 25.6g of fat. It is a source of saturated fat (48% dv), cholesterol (38% dv), sodium (45% dv).

Key Health Benefits of Ground Beef

Frequently Asked Questions

How many calories is in ground beef?

One serving (225g) of ground beef contains 380 calories.

How much protein is in ground beef?

One serving (225g) of ground beef provides 32.2g of protein.

Is ground beef gluten-free?

Yes, ground beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground beef and thousands of other foods with the Gram app.

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