Ground Pork Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (85g) of ground pork contains 320 calories, 19.2g protein, 0.9g carbs, and 26.7g fat. Ground Pork is a good source of saturated fat, cholesterol, zinc.

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Ground Pork - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (85g)

0.9g
Carbs
19.2g
Protein
26.7g
Fat
NutrientAmount% Daily Value
Calories320 kcal16%
Protein19.2g38%
Carbohydrates0.94g0%
Total Fat26.7g34%
Saturated Fat9.2g46%
Cholesterol84.2mg28%
Sodium77.3mg3%
Potassium233.8mg5%
Calcium17.0mg1%
Iron1.0mg6%
Magnesium15.3mg4%
Zinc2.1mg19%
Vitamin B60.38mg22%
Vitamin B120.94mcg39%
Folate3.4mcg1%
Phosphorus153.8mg12%

Is Ground Pork Good for You?

Ground Pork provides 320 calories per palm-sized portion (85g) with 19.2g of protein, 0.9g of carbohydrates, and 26.7g of fat. It is a source of saturated fat (46% dv), cholesterol (28% dv), zinc (19% dv).

Key Health Benefits of Ground Pork

Frequently Asked Questions

How many calories is in ground pork?

One palm-sized portion (85g) of ground pork contains 320 calories.

How much protein is in ground pork?

One palm-sized portion (85g) of ground pork provides 19.2g of protein.

Is ground pork gluten-free?

Yes, ground pork is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground pork and thousands of other foods with the Gram app.