Ground Veal Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (85g) of ground veal contains 183 calories, 21.9g protein, 1.3g carbs, and 10.0g fat. Ground Veal is a good source of saturated fat, cholesterol, zinc.

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Ground Veal - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (85g)

1.3g
Carbs
21.9g
Protein
10.0g
Fat
NutrientAmount% Daily Value
Calories183 kcal9%
Protein21.9g44%
Carbohydrates1.3g0%
Total Fat10.0g13%
Saturated Fat3.7g19%
Cholesterol65.5mg22%
Sodium124.1mg5%
Potassium208.2mg4%
Calcium15.3mg1%
Iron1.3mg7%
Magnesium28.9mg7%
Zinc2.5mg23%
Vitamin B60.43mg25%
Vitamin B123.0mcg125%
Folate5.1mcg1%
Vitamin K1.3mcg1%
Phosphorus196.3mg16%

Is Ground Veal Good for You?

Ground Veal provides 183 calories per palm-sized portion (85g) with 21.9g of protein, 1.3g of carbohydrates, and 10.0g of fat. It is a source of saturated fat (19% dv), cholesterol (22% dv), zinc (23% dv).

Key Health Benefits of Ground Veal

Frequently Asked Questions

How many calories is in ground veal?

One palm-sized portion (85g) of ground veal contains 183 calories.

How much protein is in ground veal?

One palm-sized portion (85g) of ground veal provides 21.9g of protein.

Is ground veal gluten-free?

Yes, ground veal is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ground veal and thousands of other foods with the Gram app.