Herring Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half piece (85g) of herring contains 173 calories, 19.6g protein, 0g carbs, and 9.9g fat. Herring is a good source of saturated fat, cholesterol, zinc.

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Herring - nutrition facts and calorie information

Nutrition Facts — half piece (85g)

0.0g
Carbs
19.6g
Protein
9.9g
Fat
NutrientAmount% Daily Value
Calories173 kcal9%
Protein19.6g39%
Total Fat9.9g13%
Saturated Fat2.2g11%
Cholesterol65.5mg22%
Sodium97.8mg4%
Potassium356.1mg8%
Calcium62.9mg5%
Iron1.2mg7%
Magnesium34.9mg8%
Zinc1.1mg10%
Vitamin C0.59mg1%
Vitamin A30.6mcg3%
Vitamin B60.30mg18%
Vitamin B1211.1mcg462%
Folate10.2mcg3%
Vitamin K0.09mcg0%
Phosphorus257.6mg21%

Is Herring Good for You?

Herring provides 173 calories per half piece (85g) with 19.6g of protein, 0g of carbohydrates, and 9.9g of fat. It is a source of saturated fat (11% dv), cholesterol (22% dv), zinc (10% dv).

Key Health Benefits of Herring

Frequently Asked Questions

How many calories is in herring?

One half piece (85g) of herring contains 173 calories.

How much protein is in herring?

One half piece (85g) of herring provides 19.6g of protein.

Is herring gluten-free?

Yes, herring is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track herring and thousands of other foods with the Gram app.