Kale Nutrition Facts: Calories, Macros & Health Benefits
Summary: One cup (150g) of kale contains 42 calories, 4.0g protein, 7.3g carbs, and 0.8g fat. Kale is a good source of potassium, calcium, vitamin c.
Nutrition Facts — one cup (150g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 42 kcal | 2% |
| Protein | 4.0g | 8% |
| Carbohydrates | 7.3g | 3% |
| Total Fat | 0.75g | 1% |
| Fiber | 3.0g | 11% |
| Sugar | 1.4g | -- |
| Saturated Fat | 0.15g | 1% |
| Sodium | 22.5mg | 1% |
| Potassium | 499.5mg | 11% |
| Calcium | 204.0mg | 16% |
| Iron | 1.4mg | 8% |
| Magnesium | 27.0mg | 6% |
| Zinc | 0.27mg | 2% |
| Vitamin C | 59.0mg | 66% |
| Vitamin A | 309.0mcg | 34% |
| Vitamin B6 | 0.14mg | 8% |
| Folate | 25.5mcg | 6% |
| Vitamin K | 501.0mcg | 418% |
| Phosphorus | 43.5mg | 3% |
Is Kale Good for You?
Kale provides 42 calories per cup (150g) with 4.0g of protein, 7.3g of carbohydrates, and 0.8g of fat. It is a source of potassium (11% dv), calcium (16% dv), vitamin c (66% dv).
Key Health Benefits of Kale
- Good source of potassium (11% dv)
- Good source of calcium (16% dv)
- Good source of vitamin c (66% dv)
- Good source of vitamin a (34% dv)
- Good source of vitamin k (418% dv)
- Contains 3.0g of dietary fiber per serving
Frequently Asked Questions
How many calories is in kale?
One cup (150g) of kale contains 42 calories.
How much protein is in kale?
One cup (150g) of kale provides 4.0g of protein.
Is kale vegetarian?
Yes, kale is suitable for vegetarian diets.
Is kale vegan?
Yes, kale is completely plant-based and vegan-friendly.
Is kale gluten-free?
Yes, kale is naturally gluten-free.
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Nutrition data sourced from USDA FoodData Central. Track kale and thousands of other foods with the Gram app.