Kidney Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (170g) of kidney beans contains 56 calories, 8.2g protein, 8.0g carbs, and 1.0g fat. Kidney Beans is a good source of sodium, vitamin c, folate.

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Kidney Beans - nutrition facts and calorie information

Nutrition Facts — one cup (170g)

8.0g
Carbs
8.2g
Protein
1.0g
Fat
NutrientAmount% Daily Value
Calories56 kcal3%
Protein8.2g16%
Carbohydrates8.0g3%
Total Fat1.0g1%
Saturated Fat0.17g1%
Sodium413.1mg18%
Potassium329.8mg7%
Calcium32.3mg2%
Iron1.5mg8%
Magnesium39.1mg9%
Zinc0.75mg7%
Vitamin C60.5mg67%
Vitamin B60.16mg9%
Folate79.9mcg20%
Phosphorus64.6mg5%

Are Kidney Beans Good for You?

Kidney Beans provides 56 calories per cup (170g) with 8.2g of protein, 8.0g of carbohydrates, and 1.0g of fat. They are a source of sodium (18% dv), vitamin c (67% dv), folate (20% dv).

Key Health Benefits of Kidney Beans

Frequently Asked Questions

How many calories are in kidney beans?

One cup (170g) of kidney beans contains 56 calories.

How much protein are in kidney beans?

One cup (170g) of kidney beans provides 8.2g of protein.

Are kidney beans vegetarian?

Yes, kidney beans are suitable for vegetarian diets.

Are kidney beans vegan?

Yes, kidney beans are completely plant-based and vegan-friendly.

Are kidney beans gluten-free?

Yes, kidney beans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track kidney beans and thousands of other foods with the Gram app.