Kidney Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of kidney beans contains 186 calories, 13.7g protein, 33.6g carbs, and 0.1g fat. Kidney Beans is a good source of sodium, potassium, iron.

vegetarian vegan gluten-free dairy-free high-protein
Kidney Beans - nutrition facts and calorie information

Nutrition Facts — one side (150g)

33.6g
Carbs
13.7g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories186 kcal9%
Protein13.7g27%
Carbohydrates33.6g12%
Total Fat0.15g0%
Fiber13.9g50%
Sodium360.0mg16%
Potassium628.5mg13%
Calcium99.0mg8%
Iron4.5mg25%
Magnesium72.0mg17%
Zinc1.3mg12%
Vitamin C1.8mg2%
Vitamin B60.16mg9%
Folate111.0mcg28%
Phosphorus205.5mg16%

Are Kidney Beans Good for You?

Kidney Beans provides 186 calories per side (150g) with 13.7g of protein, 33.6g of carbohydrates, and 0.1g of fat. They are a source of sodium (16% dv), potassium (13% dv), iron (25% dv).

Key Health Benefits of Kidney Beans

Frequently Asked Questions

How many calories are in kidney beans?

One side (150g) of kidney beans contains 186 calories.

How much protein are in kidney beans?

One side (150g) of kidney beans provides 13.7g of protein.

Are kidney beans vegetarian?

Yes, kidney beans are suitable for vegetarian diets.

Are kidney beans vegan?

Yes, kidney beans are completely plant-based and vegan-friendly.

Are kidney beans gluten-free?

Yes, kidney beans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track kidney beans and thousands of other foods with the Gram app.