Lentil Pasta Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 2.0 ouncess (56g) of lentil pasta contains 106 calories, 7.3g protein, 19.0g carbs, and 0.6g fat. Lentil Pasta is a good source of iron, folate.

vegetarian vegan gluten-free dairy-free high-protein
Lentil Pasta - nutrition facts and calorie information

Nutrition Facts — 2.0 ouncess (56g)

19.0g
Carbs
7.3g
Protein
0.6g
Fat
NutrientAmount% Daily Value
Calories106 kcal5%
Protein7.3g15%
Carbohydrates19.0g7%
Total Fat0.56g1%
Fiber2.8g10%
Sugar0.56g--
Potassium168.0mg4%
Calcium11.2mg1%
Iron2.0mg11%
Magnesium22.4mg5%
Zinc0.56mg5%
Vitamin B60.08mg5%
Folate100.8mcg25%
Phosphorus84.0mg7%

Is Lentil Pasta Good for You?

Lentil Pasta provides 106 calories per 2.0 ouncess (56g) with 7.3g of protein, 19.0g of carbohydrates, and 0.6g of fat. It is a source of iron (11% dv), folate (25% dv).

Key Health Benefits of Lentil Pasta

Frequently Asked Questions

How many calories is in lentil pasta?

One 2.0 ouncess (56g) of lentil pasta contains 106 calories.

How much protein is in lentil pasta?

One 2.0 ouncess (56g) of lentil pasta provides 7.3g of protein.

Is lentil pasta vegetarian?

Yes, lentil pasta is suitable for vegetarian diets.

Is lentil pasta vegan?

Yes, lentil pasta is completely plant-based and vegan-friendly.

Is lentil pasta gluten-free?

Yes, lentil pasta is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track lentil pasta and thousands of other foods with the Gram app.