Maple Sugar Nutrition Facts: Calories, Macros & Health Benefits

Summary: Maple Sugar contains 265 calories, 6g protein, 38g carbs, and 10g fat per 2 pancakes (150g). It is a source of saturated fat, cholesterol, sodium.

vegetarian
Maple Sugar - nutrition facts and calorie information

Nutrition Facts — 2 pancakes (150g)

38.0g
Carbs
6.0g
Protein
10.0g
Fat
NutrientAmount% Daily Value
Calories265 kcal13%
Protein6.0g12%
Carbohydrates38.0g14%
Total Fat10.0g13%
Fiber1.2g4%
Sugar14.0g--
Saturated Fat5.0g25%
Cholesterol45.0mg15%
Sodium400.0mg17%
Potassium0.20mg0%
Calcium16.0mg1%
Iron200.0mg1111%
Magnesium0.50mg0%
Zinc160.0mg1455%
Vitamin C0.22mg0%
Vitamin A0.22mcg0%
Vitamin B61.3mg76%
Vitamin B120.07mcg3%
Folate30.0mcg8%
Vitamin E0.90mg6%
Vitamin K0.30mcg0%
Phosphorus70.0mg6%

Is Maple Sugar Good for You?

Maple Sugar provides 265 calories per 2 pancakes (150g) with 6g protein, 38g carbohydrates, and 10g fat. It is a source of saturated fat (25% dv), cholesterol (15% dv), sodium (17% dv).

Fluffy pancakes served with maple syrup and butter, traditional sugar shack style

Key Health Benefits of Maple Sugar

How to Track Maple Sugar Nutrition with Gram

Use Gram to log maple sugar and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in maple sugar?

Maple Sugar contains 265 calories per 2 pancakes (150g).

How much protein is in maple sugar?

Maple Sugar provides 6g of protein per 2 pancakes (150g).

How many carbs are in maple sugar?

Maple Sugar has 38g of carbohydrates per 2 pancakes (150g).

Is maple sugar good for tracking nutrition?

Yes. Maple Sugar can be logged by calories, macros, and micronutrients in the Gram app.

How should I use maple sugar in a meal plan?

Use Maple Sugar as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track maple sugar and thousands of other foods with the Gram app.

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