Millet Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (88g) of millet contains 333 calories, 9.7g protein, 64.1g carbs, and 3.7g fat. Millet is a good source of iron, magnesium, zinc.

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Millet - nutrition facts and calorie information

Nutrition Facts — half cup (88g)

64.1g
Carbs
9.7g
Protein
3.7g
Fat
NutrientAmount% Daily Value
Calories333 kcal17%
Protein9.7g19%
Carbohydrates64.1g23%
Total Fat3.7g5%
Fiber7.5g27%
Saturated Fat0.62g3%
Sodium4.4mg0%
Potassium171.6mg4%
Calcium7.0mg1%
Iron2.6mg15%
Magnesium100.3mg24%
Zinc1.5mg13%
Vitamin B60.34mg20%
Folate74.8mcg19%
Vitamin K0.79mcg1%
Phosphorus250.8mg20%

Is Millet Good for You?

Millet provides 333 calories per half cup (88g) with 9.7g of protein, 64.1g of carbohydrates, and 3.7g of fat. It is a source of iron (15% dv), magnesium (24% dv), zinc (13% dv).

Key Health Benefits of Millet

Frequently Asked Questions

How many calories is in millet?

One half cup (88g) of millet contains 333 calories.

How much protein is in millet?

One half cup (88g) of millet provides 9.7g of protein.

Is millet vegetarian?

Yes, millet is suitable for vegetarian diets.

Is millet vegan?

Yes, millet is completely plant-based and vegan-friendly.

Is millet gluten-free?

Yes, millet is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track millet and thousands of other foods with the Gram app.