Millet Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (180g) of millet contains 212 calories, 6.3g protein, 42.5g carbs, and 1.8g fat. Millet is a good source of sodium, magnesium, zinc.

vegetarian vegan gluten-free dairy-free
Millet - nutrition facts and calorie information

Nutrition Facts — one cup (180g)

42.5g
Carbs
6.3g
Protein
1.8g
Fat
NutrientAmount% Daily Value
Calories212 kcal11%
Protein6.3g13%
Carbohydrates42.5g15%
Total Fat1.8g2%
Fiber2.3g8%
Sugar0.18g--
Saturated Fat0.36g2%
Sodium302.4mg13%
Potassium111.6mg2%
Calcium5.4mg0%
Iron1.1mg6%
Magnesium79.2mg19%
Zinc1.6mg15%
Vitamin B60.19mg11%
Folate34.2mcg9%
Vitamin K0.54mcg0%
Phosphorus180.0mg14%

Is Millet Good for You?

Millet provides 212 calories per cup (180g) with 6.3g of protein, 42.5g of carbohydrates, and 1.8g of fat. It is a source of sodium (13% dv), magnesium (19% dv), zinc (15% dv).

Key Health Benefits of Millet

Frequently Asked Questions

How many calories is in millet?

One cup (180g) of millet contains 212 calories.

How much protein is in millet?

One cup (180g) of millet provides 6.3g of protein.

Is millet vegetarian?

Yes, millet is suitable for vegetarian diets.

Is millet vegan?

Yes, millet is completely plant-based and vegan-friendly.

Is millet gluten-free?

Yes, millet is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track millet and thousands of other foods with the Gram app.