Mung Beans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of mung beans contains 32 calories, 3.0g protein, 6.3g carbs, and 0.1g fat. Mung Beans is a good source of vitamin c, folate, vitamin k.

vegetarian vegan gluten-free dairy-free keto-friendly low-carb high-protein
Mung Beans - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

6.3g
Carbs
3.0g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories32 kcal2%
Protein3.0g6%
Carbohydrates6.3g2%
Total Fat0.15g0%
Fiber1.2g4%
Sugar4.2g--
Sodium15.0mg1%
Potassium151.5mg3%
Calcium18.0mg1%
Iron0.98mg5%
Magnesium21.0mg5%
Zinc0.70mg6%
Vitamin C17.1mg19%
Vitamin A1.5mcg0%
Vitamin B60.08mg5%
Folate43.5mcg11%
Vitamin K34.0mcg28%
Phosphorus42.0mg3%

Are Mung Beans Good for You?

Mung Beans provides 32 calories per cup (150g) with 3.0g of protein, 6.3g of carbohydrates, and 0.1g of fat. They are a source of vitamin c (19% dv), folate (11% dv), vitamin k (28% dv).

Key Health Benefits of Mung Beans

Frequently Asked Questions

How many calories are in mung beans?

One cup (150g) of mung beans contains 32 calories.

How much protein are in mung beans?

One cup (150g) of mung beans provides 3.0g of protein.

Are mung beans vegetarian?

Yes, mung beans are suitable for vegetarian diets.

Are mung beans vegan?

Yes, mung beans are completely plant-based and vegan-friendly.

Are mung beans gluten-free?

Yes, mung beans are naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track mung beans and thousands of other foods with the Gram app.