Nonfat Mozzarella Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (28g) of nonfat mozzarella contains 39 calories, 8.9g protein, 1.0g carbs, and 0g fat. Nonfat Mozzarella is a good source of calcium, zinc, vitamin b12.

vegetarian gluten-free keto-friendly low-carb high-protein
Nonfat Mozzarella - nutrition facts and calorie information

Nutrition Facts — quarter cup (28g)

1.0g
Carbs
8.9g
Protein
0.0g
Fat
NutrientAmount% Daily Value
Calories40 kcal2%
Protein8.9g18%
Carbohydrates0.98g0%
Fiber0.50g2%
Sugar0.42g--
Cholesterol5.0mg2%
Sodium208.0mg9%
Potassium29.7mg1%
Calcium269.1mg21%
Iron0.09mg0%
Magnesium9.2mg2%
Zinc1.1mg10%
Vitamin A35.6mcg4%
Vitamin B60.02mg1%
Vitamin B120.26mcg11%
Folate2.8mcg1%
Vitamin K0.45mcg0%
Phosphorus183.7mg15%

Is Nonfat Mozzarella Good for You?

Nonfat Mozzarella provides 39 calories per quarter cup (28g) with 8.9g of protein, 1.0g of carbohydrates, and 0g of fat. It is a source of calcium (21% dv), zinc (10% dv), vitamin b12 (11% dv).

Key Health Benefits of Nonfat Mozzarella

Frequently Asked Questions

How many calories is in nonfat mozzarella?

One quarter cup (28g) of nonfat mozzarella contains 39 calories.

How much protein is in nonfat mozzarella?

One quarter cup (28g) of nonfat mozzarella provides 8.9g of protein.

Is nonfat mozzarella vegetarian?

Yes, nonfat mozzarella is suitable for vegetarian diets.

Is nonfat mozzarella gluten-free?

Yes, nonfat mozzarella is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track nonfat mozzarella and thousands of other foods with the Gram app.