Oat Bran Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (24g) of oat bran contains 59 calories, 4.2g protein, 15.9g carbs, and 1.7g fat. Oat Bran is a good source of magnesium, phosphorus.

vegetarian vegan dairy-free high-protein
Oat Bran - nutrition facts and calorie information

Nutrition Facts — quarter cup (24g)

15.9g
Carbs
4.2g
Protein
1.7g
Fat
NutrientAmount% Daily Value
Calories59 kcal3%
Protein4.2g8%
Carbohydrates15.9g6%
Total Fat1.7g2%
Fiber3.7g13%
Sugar0.36g--
Saturated Fat0.31g2%
Sodium0.96mg0%
Potassium135.8mg3%
Calcium13.9mg1%
Iron1.3mg7%
Magnesium56.4mg13%
Zinc0.75mg7%
Vitamin B60.04mg2%
Folate12.5mcg3%
Vitamin K0.77mcg1%
Phosphorus176.2mg14%

Is Oat Bran Good for You?

Oat Bran provides 59 calories per quarter cup (24g) with 4.2g of protein, 15.9g of carbohydrates, and 1.7g of fat. It is a source of magnesium (13% dv), phosphorus (14% dv).

Key Health Benefits of Oat Bran

Frequently Asked Questions

How many calories is in oat bran?

One quarter cup (24g) of oat bran contains 59 calories.

How much protein is in oat bran?

One quarter cup (24g) of oat bran provides 4.2g of protein.

Is oat bran vegetarian?

Yes, oat bran is suitable for vegetarian diets.

Is oat bran vegan?

Yes, oat bran is completely plant-based and vegan-friendly.

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Nutrition data sourced from USDA FoodData Central. Track oat bran and thousands of other foods with the Gram app.