Oat Flour Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (60g) of oat flour contains 233 calories, 7.9g protein, 41.9g carbs, and 3.8g fat. Oat Flour is a good source of iron, magnesium, zinc.

vegetarian vegan dairy-free
Oat Flour - nutrition facts and calorie information

Nutrition Facts — half cup (60g)

41.9g
Carbs
7.9g
Protein
3.8g
Fat
NutrientAmount% Daily Value
Calories233 kcal12%
Protein7.9g16%
Carbohydrates41.9g15%
Total Fat3.8g5%
Fiber6.3g22%
Sodium2.2mg0%
Potassium223.8mg5%
Calcium25.7mg2%
Iron2.4mg13%
Magnesium75.0mg18%
Zinc1.6mg15%
Vitamin B60.09mg5%
Folate20.8mcg5%
Phosphorus223.2mg18%

Is Oat Flour Good for You?

Oat Flour provides 233 calories per half cup (60g) with 7.9g of protein, 41.9g of carbohydrates, and 3.8g of fat. It is a source of iron (13% dv), magnesium (18% dv), zinc (15% dv).

Key Health Benefits of Oat Flour

Frequently Asked Questions

How many calories is in oat flour?

One half cup (60g) of oat flour contains 233 calories.

How much protein is in oat flour?

One half cup (60g) of oat flour provides 7.9g of protein.

Is oat flour vegetarian?

Yes, oat flour is suitable for vegetarian diets.

Is oat flour vegan?

Yes, oat flour is completely plant-based and vegan-friendly.

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Nutrition data sourced from USDA FoodData Central. Track oat flour and thousands of other foods with the Gram app.