Olive Oil Nutrition Facts: Calories, Macros & Health Benefits

Summary: Olive Oil contains 450 calories, 0.1g protein, 2.5g carbs, and 48g fat per 2 tablespoons (30g). It is a source of saturated fat, sodium, iron.

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Olive Oil - nutrition facts and calorie information

Nutrition Facts — 2 tablespoons (30g)

2.5g
Carbs
0.1g
Protein
48.0g
Fat
NutrientAmount% Daily Value
Calories450 kcal22%
Protein0.10g0%
Carbohydrates2.5g1%
Total Fat48.0g62%
Sugar2.0g--
Saturated Fat6.8g34%
Sodium480.0mg21%
Potassium0.20mg0%
Calcium1.0mg0%
Iron10.0mg56%
Magnesium0.05mg0%
Zinc3.0mg27%
Vitamin E5.0mg33%

Is Olive Oil Good for You?

Olive Oil provides 450 calories per 2 tablespoons (30g) with 0.1g protein, 2.5g carbohydrates, and 48g fat. It is a source of saturated fat (34% dv), sodium (21% dv), iron (56% dv).

Light salad dressing made primarily with olive oil, vinegar or lemon juice, and seasonings

Key Health Benefits of Olive Oil

How to Track Olive Oil Nutrition with Gram

Use Gram to log olive oil and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in olive oil?

Olive Oil contains 450 calories per 2 tablespoons (30g).

How much protein is in olive oil?

Olive Oil provides 0.1g of protein per 2 tablespoons (30g).

How many carbs are in olive oil?

Olive Oil has 2.5g of carbohydrates per 2 tablespoons (30g).

Is olive oil good for tracking nutrition?

Yes. Olive Oil can be logged by calories, macros, and micronutrients in the Gram app.

How should I use olive oil in a meal plan?

Use Olive Oil as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track olive oil and thousands of other foods with the Gram app.

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