Omelet Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 2.0 eggs (110g) of omelet contains 207 calories, 12.9g protein, 1.0g carbs, and 16.8g fat. Omelet is a good source of saturated fat, cholesterol, sodium.

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Omelet - nutrition facts and calorie information

Nutrition Facts — 2.0 eggs (110g)

1.0g
Carbs
12.9g
Protein
16.8g
Fat
NutrientAmount% Daily Value
Calories207 kcal10%
Protein12.9g26%
Carbohydrates0.99g0%
Total Fat16.8g22%
Sugar0.22g--
Saturated Fat5.8g29%
Cholesterol427.9mg143%
Sodium294.8mg13%
Potassium136.4mg3%
Calcium49.5mg4%
Iron1.7mg10%
Magnesium11.0mg3%
Zinc1.3mg12%
Vitamin A184.8mcg21%
Vitamin B60.06mg4%
Vitamin B120.85mcg35%
Folate55.0mcg14%
Vitamin K0.33mcg0%
Phosphorus189.2mg15%

Is Omelet Good for You?

Omelet provides 207 calories per 2.0 eggs (110g) with 12.9g of protein, 1.0g of carbohydrates, and 16.8g of fat. It is a source of saturated fat (29% dv), cholesterol (143% dv), sodium (13% dv).

Key Health Benefits of Omelet

Frequently Asked Questions

How many calories is in omelet?

One 2.0 eggs (110g) of omelet contains 207 calories.

How much protein is in omelet?

One 2.0 eggs (110g) of omelet provides 12.9g of protein.

Is omelet gluten-free?

Yes, omelet is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track omelet and thousands of other foods with the Gram app.