Onion Raita Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of onion raita contains 108 calories, 7.3g protein, 11.8g carbs, and 3.6g fat. Onion Raita is a good source of saturated fat, sodium, calcium.

vegetarian gluten-free low-carb
Onion Raita - nutrition facts and calorie information

Nutrition Facts — one side (150g)

11.8g
Carbs
7.3g
Protein
3.6g
Fat
NutrientAmount% Daily Value
Calories108 kcal5%
Protein7.3g15%
Carbohydrates11.8g4%
Total Fat3.6g5%
Fiber1.1g4%
Sugar10.7g--
Saturated Fat2.3g11%
Cholesterol12.9mg4%
Sodium284.9mg12%
Potassium404.8mg9%
Calcium245.7mg19%
Iron0.45mg2%
Magnesium30.8mg7%
Zinc0.95mg9%
Vitamin C8.1mg9%
Vitamin A32.9mcg4%
Vitamin B60.17mg10%
Vitamin B1230.8mcg1283%
Folate30.8mcg8%
Vitamin K11.2mcg9%
Phosphorus212.0mg17%

Is Onion Raita Good for You?

Onion Raita provides 108 calories per side (150g) with 7.3g of protein, 11.8g of carbohydrates, and 3.6g of fat. It is a source of saturated fat (11% dv), sodium (12% dv), calcium (19% dv).

Key Health Benefits of Onion Raita

Frequently Asked Questions

How many calories is in onion raita?

One side (150g) of onion raita contains 108 calories.

How much protein is in onion raita?

One side (150g) of onion raita provides 7.3g of protein.

Is onion raita vegetarian?

Yes, onion raita is suitable for vegetarian diets.

Is onion raita gluten-free?

Yes, onion raita is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track onion raita and thousands of other foods with the Gram app.