Oysters Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 6.0 oysters (135g) of oysters contains 140 calories, 9.6g protein, 4.6g carbs, and 9.1g fat. Oysters is a good source of saturated fat, cholesterol, sodium.

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Oysters - nutrition facts and calorie information

Nutrition Facts — 6.0 oysters (135g)

4.6g
Carbs
9.6g
Protein
9.1g
Fat
NutrientAmount% Daily Value
Calories140 kcal7%
Protein9.6g19%
Carbohydrates4.6g2%
Total Fat9.1g12%
Sugar1.1g--
Saturated Fat2.4g12%
Cholesterol71.5mg24%
Sodium433.4mg19%
Potassium261.9mg6%
Calcium99.9mg8%
Iron7.7mg43%
Magnesium29.7mg7%
Zinc65.9mg599%
Vitamin A48.6mcg5%
Vitamin B60.09mg5%
Vitamin B1212.5mcg521%
Folate9.4mcg2%
Vitamin K6.8mcg6%
Phosphorus163.3mg13%

Are Oysters Good for You?

Oysters provides 140 calories per 6.0 oysters (135g) with 9.6g of protein, 4.6g of carbohydrates, and 9.1g of fat. They are a source of saturated fat (12% dv), cholesterol (24% dv), sodium (19% dv).

Key Health Benefits of Oysters

Frequently Asked Questions

How many calories are in oysters?

One 6.0 oysters (135g) of oysters contains 140 calories.

How much protein are in oysters?

One 6.0 oysters (135g) of oysters provides 9.6g of protein.

Are oysters gluten-free?

Yes, oysters are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track oysters and thousands of other foods with the Gram app.