Pancakes Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 2.0 pancakess (80g) of pancakes contains 186 calories, 4.2g protein, 30.2g carbs, and 5.4g fat. Pancakes is a good source of sodium, iron, vitamin a.

vegetarian
Pancakes - nutrition facts and calorie information

Nutrition Facts — 2.0 pancakess (80g)

30.2g
Carbs
4.2g
Protein
5.4g
Fat
NutrientAmount% Daily Value
Calories186 kcal9%
Protein4.2g8%
Carbohydrates30.2g11%
Total Fat5.4g7%
Fiber0.80g3%
Sugar6.6g--
Saturated Fat0.96g5%
Cholesterol14.4mg5%
Sodium368.8mg16%
Potassium72.0mg2%
Calcium62.4mg5%
Iron4.5mg25%
Magnesium11.2mg3%
Zinc0.32mg3%
Vitamin C0.24mg0%
Vitamin A344.0mcg38%
Vitamin B60.42mg25%
Vitamin B121.3mcg54%
Folate48.0mcg12%
Vitamin K5.2mcg4%
Phosphorus172.0mg14%

Are Pancakes Good for You?

Pancakes provides 186 calories per 2.0 pancakess (80g) with 4.2g of protein, 30.2g of carbohydrates, and 5.4g of fat. They are a source of sodium (16% dv), iron (25% dv), vitamin a (38% dv).

Key Health Benefits of Pancakes

Frequently Asked Questions

How many calories are in pancakes?

One 2.0 pancakess (80g) of pancakes contains 186 calories.

How much protein are in pancakes?

One 2.0 pancakess (80g) of pancakes provides 4.2g of protein.

Are pancakes vegetarian?

Yes, pancakes are suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track pancakes and thousands of other foods with the Gram app.