Parsley Nutrition Facts: Calories, Macros & Health Benefits

Summary: One teaspoon (1g) of parsley contains 3 calories, 0.3g protein, 0.5g carbs, and 0.1g fat. Parsley is a good source of vitamin k.

vegetarian vegan gluten-free dairy-free high-protein paleo-friendly
Parsley - nutrition facts and calorie information

Nutrition Facts — one teaspoon (1g)

0.5g
Carbs
0.3g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories3 kcal0%
Protein0.27g1%
Carbohydrates0.51g0%
Total Fat0.06g0%
Fiber0.27g1%
Sugar0.07g--
Saturated Fat0.01g0%
Sodium4.5mg0%
Potassium26.8mg1%
Calcium11.4mg1%
Iron0.22mg1%
Magnesium4.0mg1%
Zinc0.05mg0%
Vitamin C1.2mg1%
Vitamin A0.97mcg0%
Vitamin B60.01mg1%
Folate1.8mcg0%
Vitamin K13.6mcg11%
Phosphorus4.4mg0%

Is Parsley Good for You?

Parsley provides 3 calories per teaspoon (1g) with 0.3g of protein, 0.5g of carbohydrates, and 0.1g of fat. It is a source of vitamin k (11% dv).

Key Health Benefits of Parsley

Frequently Asked Questions

How many calories is in parsley?

One teaspoon (1g) of parsley contains 3 calories.

How much protein is in parsley?

One teaspoon (1g) of parsley provides 0.3g of protein.

Is parsley vegetarian?

Yes, parsley is suitable for vegetarian diets.

Is parsley vegan?

Yes, parsley is completely plant-based and vegan-friendly.

Is parsley gluten-free?

Yes, parsley is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track parsley and thousands of other foods with the Gram app.