Pastry Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (50g) of pastry contains 222 calories, 2.4g protein, 16.8g carbs, and 16.0g fat. Pastry is a good source of saturated fat, vitamin b12.

vegetarian
Pastry - nutrition facts and calorie information

Nutrition Facts — one piece (50g)

16.8g
Carbs
2.4g
Protein
16.0g
Fat
NutrientAmount% Daily Value
Calories222 kcal11%
Protein2.4g5%
Carbohydrates16.8g6%
Total Fat16.0g21%
Fiber0.65g2%
Sugar0.40g--
Saturated Fat1.9g10%
Sodium89.3mg4%
Potassium33.7mg1%
Calcium4.6mg0%
Iron0.41mg2%
Magnesium7.1mg2%
Zinc0.20mg2%
Vitamin B60.02mg1%
Vitamin B123.7mcg153%
Folate3.7mcg1%
Vitamin K1.2mcg1%
Phosphorus24.9mg2%

Is Pastry Good for You?

Pastry provides 222 calories per piece (50g) with 2.4g of protein, 16.8g of carbohydrates, and 16.0g of fat. It is a source of saturated fat (10% dv), vitamin b12 (153% dv).

Key Health Benefits of Pastry

Frequently Asked Questions

How many calories is in pastry?

One piece (50g) of pastry contains 222 calories.

How much protein is in pastry?

One piece (50g) of pastry provides 2.4g of protein.

Is pastry vegetarian?

Yes, pastry is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track pastry and thousands of other foods with the Gram app.

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