Pickled Peppers Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (15g) of pickled peppers contains 6 calories, 0.1g protein, 1.4g carbs, and 0.0g fat. Pickled Peppers is a good source of vitamin c.

vegetarian vegan gluten-free dairy-free low-carb
Pickled Peppers - nutrition facts and calorie information

Nutrition Facts — one tablespoon (15g)

1.4g
Carbs
0.1g
Protein
0.0g
Fat
NutrientAmount% Daily Value
Calories6 kcal0%
Protein0.10g0%
Carbohydrates1.4g1%
Total Fat0.01g0%
Fiber0.14g0%
Sugar1.1g--
Sodium141.6mg6%
Potassium23.4mg0%
Calcium1.1mg0%
Iron0.03mg0%
Magnesium1.2mg0%
Zinc0.02mg0%
Vitamin C12.8mg14%
Vitamin A10.3mcg1%
Vitamin B60.03mg2%
Folate3.6mcg1%
Vitamin K0.76mcg1%
Phosphorus2.7mg0%

Are Pickled Peppers Good for You?

Pickled Peppers provides 6 calories per tablespoon (15g) with 0.1g of protein, 1.4g of carbohydrates, and 0.0g of fat. They are a source of vitamin c (14% dv).

Key Health Benefits of Pickled Peppers

Frequently Asked Questions

How many calories are in pickled peppers?

One tablespoon (15g) of pickled peppers contains 6 calories.

How much protein are in pickled peppers?

One tablespoon (15g) of pickled peppers provides 0.1g of protein.

Are pickled peppers vegetarian?

Yes, pickled peppers are suitable for vegetarian diets.

Are pickled peppers vegan?

Yes, pickled peppers are completely plant-based and vegan-friendly.

Are pickled peppers gluten-free?

Yes, pickled peppers are naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track pickled peppers and thousands of other foods with the Gram app.