Pickles Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (65g) of pickles contains 8 calories, 0.3g protein, 1.6g carbs, and 0.2g fat. Pickles is a good source of sodium.

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Pickles - nutrition facts and calorie information

Nutrition Facts — one piece (65g)

1.6g
Carbs
0.3g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories8 kcal0%
Protein0.33g1%
Carbohydrates1.6g1%
Total Fat0.20g0%
Fiber0.65g2%
Sugar0.72g--
Saturated Fat0.07g0%
Sodium525.9mg23%
Potassium72.8mg2%
Calcium35.1mg3%
Iron0.15mg1%
Magnesium4.6mg1%
Zinc0.07mg1%
Vitamin C1.4mg2%
Vitamin A2.6mcg0%
Vitamin B60.02mg1%
Folate5.2mcg1%
Vitamin K10.9mcg9%
Phosphorus10.4mg1%

Are Pickles Good for You?

Pickles provides 8 calories per piece (65g) with 0.3g of protein, 1.6g of carbohydrates, and 0.2g of fat. They are a source of sodium (23% dv).

Key Health Benefits of Pickles

Frequently Asked Questions

How many calories are in pickles?

One piece (65g) of pickles contains 8 calories.

How much protein are in pickles?

One piece (65g) of pickles provides 0.3g of protein.

Are pickles vegetarian?

Yes, pickles are suitable for vegetarian diets.

Are pickles vegan?

Yes, pickles are completely plant-based and vegan-friendly.

Are pickles gluten-free?

Yes, pickles are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track pickles and thousands of other foods with the Gram app.