Pie Crust Nutrition Facts: Calories, Macros & Health Benefits

Summary: One crust (200g) of pie crust contains 890 calories, 6.0g protein, 102.2g carbs, and 51.0g fat. Pie Crust is a good source of saturated fat, sodium, iron.

vegetarian
Pie Crust - nutrition facts and calorie information

Nutrition Facts — one crust (200g)

102.2g
Carbs
6.0g
Protein
51.0g
Fat
NutrientAmount% Daily Value
Calories890 kcal44%
Protein6.0g12%
Carbohydrates102.2g37%
Total Fat51.0g65%
Fiber3.6g13%
Saturated Fat19.2g96%
Sodium818.0mg36%
Potassium146.0mg3%
Calcium20.0mg2%
Iron2.0mg11%
Magnesium16.0mg4%
Zinc0.40mg4%
Vitamin B60.04mg2%
Folate50.0mcg12%
Phosphorus90.0mg7%

Is Pie Crust Good for You?

Pie Crust provides 890 calories per crust (200g) with 6.0g of protein, 102.2g of carbohydrates, and 51.0g of fat. It is a source of saturated fat (96% dv), sodium (36% dv), iron (11% dv).

Key Health Benefits of Pie Crust

Frequently Asked Questions

How many calories is in pie crust?

One crust (200g) of pie crust contains 890 calories.

How much protein is in pie crust?

One crust (200g) of pie crust provides 6.0g of protein.

Is pie crust vegetarian?

Yes, pie crust is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track pie crust and thousands of other foods with the Gram app.