Pork Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (255g) of pork contains 301 calories, 26.3g protein, 6.4g carbs, and 18.1g fat. Pork is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Pork - nutrition facts and calorie information

Nutrition Facts — one serving (255g)

6.4g
Carbs
26.3g
Protein
18.1g
Fat
NutrientAmount% Daily Value
Calories301 kcal15%
Protein26.3g53%
Carbohydrates6.4g2%
Total Fat18.1g23%
Fiber1.3g5%
Sugar1.5g--
Saturated Fat6.6g33%
Cholesterol99.5mg33%
Sodium765.0mg33%
Potassium474.3mg10%
Calcium40.8mg3%
Iron2.0mg11%
Magnesium33.1mg8%
Zinc5.1mg46%
Vitamin C7.1mg8%
Vitamin A132.6mcg15%
Vitamin B60.52mg31%
Vitamin B120.94mcg39%
Folate12.8mcg3%
Vitamin K5.6mcg5%
Phosphorus234.6mg19%

Is Pork Good for You?

Pork provides 301 calories per serving (255g) with 26.3g of protein, 6.4g of carbohydrates, and 18.1g of fat. It is a source of saturated fat (33% dv), cholesterol (33% dv), sodium (33% dv).

Key Health Benefits of Pork

Frequently Asked Questions

How many calories is in pork?

One serving (255g) of pork contains 301 calories.

How much protein is in pork?

One serving (255g) of pork provides 26.3g of protein.

Is pork gluten-free?

Yes, pork is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track pork and thousands of other foods with the Gram app.

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